João Rodrigues is the invited chef to participate at the 1st of Dezember in a dinner organized by the Chef of Hostaria Restaurant in the Hotel Relais San Lorenzo, Antonio Cuomo.
The dinner will be done in 4 hands by Chef’s Antonio Cuomo and João Rodrigues, sharing knowledge, experiences and different cooking in a degustation of flavors.
Antonio Cuomo is a young and talented chef that has demonstrated his potential in the kitchen of Hostaria Restaurant, practicing a philosophy that involves simple tastes and traditional recipes with creativity and new techniques.
For the dinner the Chef João Rodrigues will bring with him unexpected colors and flavors of Portuguese cuisine in to a unique ambience.
For more information and reservation | www.relaisanlorenzo.com