HAPPY EASTER WITH ALTIS GRAND HOTEL

Celebrate Easter Sunday, with family or friends, with a buffet at Grill D. Fernando in a truly Portuguese style.

Starting with Cream of Seafood, Roast Kid or Octopus a Lagareiro, it will also be possible to watch a show cooking Risotto with clams and coriander. For the sweet tooth, various typical desserts will be served, such as Farófias, Arroz-Doce, Sericaia, among other suggestions.

With our youngest guests in mind, we’re going to have lots of activities this week that promise to make it magical. From egg hunts, pastry workshops, glitter tattoos, among other activities where they will learn and have fun at the Altis Grand Hotel.

For more information and reservations, please contact us at: P: +351 21 310 60 00 or by email at: guestservicealtis@altishotels.com

HAPPY EASTER WITH THE ALTIS BELÉM HOTEL & SPA

Easter Sunday is a day to get family and friends together. To celebrate this special season, the Mensagem Cafeteria is preparing an excellent buffet to relax and celebrate Easter with the best flavours of Altis Belém Hotel & Spa.

With a view of the Tagus and the tranquillity of this part of the city, traditional seasonal delicacies are served, such as roast kid or octopus a Lagareiro, as well as the various starters and salads that the chef has become familiar with. To finish, there’s nothing better than the famous Folar de Amêndoas (Almond Puff) and Ovos de Páscoa (Easter Eggs) or Arroz-Doce (Sweet Rice), among other delicious suggestions.

For the little ones, there will be an exciting egg hunt throughout the hotel, which promises to be great fun.

For more information and reservations, please contact us at: P: +351 21 040 02 00 or by email at: guestservicebelem@altishotels.comm

HAPPY EASTER WITH ALTIS AVENIDA HOTEL

Invite family and friends and come to the top of Altis Avenida this Easter Sunday, and let yourself be carried away by a unique experience with our team’s suggestions.

We have prepared the most traditional dishes of this season, such as carved turkey and baked rice, cinnamon and honey folar, and bitter almond. To accompany these delicacies, we recommend our exclusive cocktail: the Domenico Cocktail with Plantation Dark Rum, Amaro Lucano, burnt milk, and sour cherry.

For more information and reservations, please contact us at: P: +351 21 044 00 00 or by email at: guestserviceavenida@altishotels.com